Deli International History

1980    Deli international was founded by Robert R. and Pat Correa on April 1st.

1983    Deli international became a USDA inspected facility.  

1987    "The Ultimate Pizza™"   was created and distributed to retail stores.

1988    Our fund raising division was created. The fund raising division claimed the  Deli International name and  it's sister manufacturing company became DI Manufacturing.

1992    Developed and implemented the in store pizza program for Sam's Club.

1996    Deli International became the first fund raising company to pre-pack frozen food orders per seller.

1998    Partnered with ConAgra in the manufacture of wrapped garlic bread for Marie Callender frozen entrees.

2003    Deli International and DI Manufacturing were purchased by Tony Wald of TOBA Inc., after the premature death of Robert Correa in July of 2002 and his wife Pat Correa in November of 2002.

2005    Became the supplier of tacos and wrapped bread sticks for Hungry Man dinners and began manufacturing Canine Cookies for Omaha Steaks.

2006    Started topping pizzas for Godfather's convenience store pizza program.

2007/2008   Was awarded the Godfather's Presidents Circle Vendor of the Year award.

2009    Certified by the Celiac Spruce Association for the production of gluten free products.